Hakutsuru “Shoun”

Hakutsuru “Shoun”

Hyogo prefecture

$44.00
$41.80member price

Perfection in a bottle

If you're looking for perfection in a bottle, you've found it. This Daiginjo reaches your nose with a blend of pear, apples, and peach. A delicious pear flavor graces your tongue and deepens the more you drink. The top grade "Yamada Nishiki" rice is creatively brewed to produce a complex sake you'd be proud to serve to any guest.

Characteristics

BrandHakutsuru
BreweryHakutsuru Brewing Company
CategoryJunmai Daiginjo
SubcategoryN/A
Taste ProfileLight & Dry
Rice varietyYamadanishiki
Yeast varietyIn House
Alcohol15.50%
RPR
50%
SMV
2
Acidity
1.4
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Kinki region map
Hakutsuru is made in Hyogo prefecture in the Kinki region.

Taste Metrics

loadingLoading...

Tasting Notes

Sweet RiceSweet Rice
PeachPeach

Recommended Pairing

Seafood
Seafood
loadingLoading...

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Sign up to receive special offers and sake inspiration!