Katoukichibee Shouten

Fukui prefecture

Originally operating as a money exchange business that was deeply involved in the affairs of the community, the village headman and founder reoriented it toward sake brewing in 1860. They have carried the Kichibee name for 11 generations,
Born “Gold” Junmai Daiginjo with a wine glass, served with fruits
Born “Gold” Junmai Daiginjo with a wine glass, served with fruits
Junmai DaiginjoBorn “Gold”
$38.00/720 ml
Born “Tokusen,” standing in front of a product box
Born “Tokusen,” standing in front of a product box
Junmai DaiginjoBorn “Tokusen”
$75.00/720 ml
Born “Wing of Japan”
Born “Wing of Japan”
Junmai DaiginjoBorn “Wing of Japan”
$138.00/720 ml
Born “Chogin” Junmai Daiginjo, standing in front of a product box
Born “Chogin” Junmai Daiginjo, standing in front of a product box
Junmai DaiginjoBorn “Chogin”
$295.00/720 ml
Born “Dreams Come True” Junmai Daiginjo, standing in front of a product box
Born “Dreams Come True” Junmai Daiginjo, standing in front of a product box
Junmai DaiginjoBorn “Dreams Come True”
$280.00/720 ml
Born Set (Kosher Certified)
Assorted SetsBorn Set (Kosher Certified)
$251.00/720 ml/720 ml/720 ml

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Appendix

Glossary of Sake Terms

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