Hakutsuru “Junmai Ginjo”

Hakutsuru “Junmai Ginjo”

Hyogo prefecture

$23.00
$21.85member price

Perfectly sippable

Hakutsuru is a gentle and incredibly drinkable sake. Its nose is an aromatic concoction of melon, grape, and sweet rice. Each sip is balanced with a rounded-out dry finish. The meticulous care used during brewing is reflected in the light complexity of the brew. Hakutsuru is charming, whether served cold or room temperature and amiable to everyone.

Characteristics

BrandHakutsuru
BreweryHakutsuru Brewing Company
CategoryJunmai Ginjo
SubcategoryN/A
Taste ProfileLight & Dry
Rice varietyRice Grown In Japan
Yeast varietyIn House
Alcohol14.5%
RPR
60%
SMV
+3.0
Acidity
1.3
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Kinki region map
Hakutsuru is made in Hyogo prefecture in the Kinki region.

Taste Metrics

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Tasting Notes

FlowerFlower
MelonMelon

Recommended Pairing

Seafood
Seafood
Meat
Meat

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