Kikusui “Junmai Ginjo”

Kikusui “Junmai Ginjo”

Niigata prefecture

$33.00
$31.35member price

Elegance at its finest

Accompanied by a charming blue bottle, the Kikusui “Junmai Ginjo” is a must try. It has an light, playful essence with the perfect dash of dry. Being surprisingly smooth, you'll find yourself unable to resist the comforting freshness, which comes from the highly-polished rice used its brewing. Its medium-body taste delivers a touch of Mandarin orange, making this sake a unique substitute for white wine that could easily become a house favorite.

Characteristics

BrandKikusui
BreweryKikusui Brewing Company
CategoryJunmai Ginjo
SubcategoryN/A
Taste ProfileLight & Dry
Rice varietyRice Grown In Niigata
Yeast varietyAssociation No. 1901,Yamagata (Ka901)
Alcohol15.0%
RPR
55%
SMV
+2.0
Acidity
1.4
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Hokuriku region map
Kikusui is made in Niigata prefecture in the Hokuriku region.

Taste Metrics

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Tasting Notes

OrangeOrange
PersimmonPersimmon

Recommended Pairing

Seafood
Seafood
Meat
Meat
Fruits
Fruits

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