Denshin “Fuyu”
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Denshin “Fuyu”

Fukui prefecture

$35.00
$33.25member price

Raw, crude sake born from the land

This seasonal and limited quantity nama sake—aka raw sake—will be gone in a flash! It has notes of robust mushroom and deep ripe stone fruits with creamy texture. We think it matures nicely over time, thanks to the slightly higher alcohol for being an undiluted genshu. In Japan, they have a product called Denshin “Earth,” and “Fuyu” is the non heat-treated, raw version of it.

Characteristics

BrandDenshin
BreweryIppongi Kubohonten
CategoryHonjozo
SubcategoryNama, Genshu
Taste ProfileRich & Dry
Rice varietyGohyakumangoku
Yeast varietyN/A
Alcohol18.00%
RPR
65%
SMV
N/A
Acidity
N/A
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Hokuriku region map
Denshin is made in Fukui prefecture in the Hokuriku region.

Taste Metrics

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Tasting Notes

MushroomMushroom
GrapefruitGrapefruit
AppleApple

Recommended Pairing

Meat
Meat
Seafood
Seafood

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