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hakkaisan-junmai-daiginjo

Hakkaisan “Junmai Daiginjo”

Niigata Prefecture

$38.00
720ml
Quantity

A signature taste from a well-known brewery

Hakkaisan “Junmai Daiginjo” is blessed with a wonderful crispness like a cool, brisk morning. A quick sniff evokes floral scents as if you’ve just stepped into a lavish garden. With a clean, gentle rice flavor and a dash of dryness, this sake is a must try. Every swig is polished off with an ardent finish that just might turn you into a sake fanatic-exactly what you’d expect from a high-quality sake.

Characteristics

Category Daiginjo
Subcategory N/A
Taste Profile Light & Dry
Alcohol 15.50%
RPR ? 45%
SMV ? 4
Acidity ? 1.2
Values listed are at the time of production.

Serving Temperature

Hakkaisan “Junmai Daiginjo” - best serving temperature
  • Recommended
  • Not Recommended

Region

Hakkaisan “Junmai Daiginjo” - Niigata Prefecture

Hakkaisan is brewed in Niigata Prefecture in the Hokuriku region.

Taste Metrics

Hakkaisan “Junmai Daiginjo” - taste metrics

Tasting Notes

  • Melon | Apple | Walnuts

Recommended Pairing

  • Recommended Pairing
  • Recommended Pairing
  • Recommended Pairing

Hakkaisan Brewery Company

Hakkaisan Brewery Company

Niigata Prefecture

Founded in 1922, Hakkai Brewing Company is situated at the foot of Mount Hakkai in Niigata. The spring water that flows from the mountains is used to produce its sake. The guiding principles of the brewery are to produce the finest sake that people will never have too much of, to apply the highest standards of production to all its sake, and in order to achieve the smooth wonderfully pure and mellow flavors of Hakkaisan sake, the Brewery insists on producing in small batches, using hand-made koji and slow fermentation at low temperatures.

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