
Kanagawa prefecture
The lees in this sparkling nigori sake come from rice grown by the brewery via environmentally friendly farming methods. The fine rice sediment creates a mousse-like, melt-in-your-mouth texture and gives the sake a yogurt-like taste. It’s slightly sweet and tangy with delightful notes of peach and pineapple. The gentle bubbles, a result of secondary in-bottle fermentation, land softly on your palate for a clean finish.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!

Opposites attract, so why not try a spicy snack with nigori (cloudy) sake? For sake ware, we recommend vessels that showcase the cloudiness of nigori.
Portfolio Manager, Tippsy
| Brand | Izumibashi |
| Brewery | Izumibashi Brewing Company |
| Category | Junmai |
| Subcategory | Nigori, Sparkling |
| Taste Profile | Rich & Dry |
| Rice variety | Yamadanishiki |
| Yeast variety | Association No. 901 |
| Alcohol | 15.0% |
RPR | 70% |
SMV | -5.0 |
Acidity | 2.1 |








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