In its name, Izumo Fuji sake pays tribute to both this shrine and to Mt. Fuji, the most loved and revered symbol of Japan. The Imaoka family brews using old school and traditional methods without modern machines. They do everything by hand: steaming using an old-fashioned Japanese steamer, koji making, and pressing by “fune press,” or wooden vat, a very gentle method.
|Brewery||Fuji Brewing Company Izumo|
|Taste Profile||Rich & Dry|
|Yeast variety||Association No. 9 Lineage (Ka 1)|
Sign up to receive special offers and sake inspiration!