Koshi no Homare “Shiboritate”
Koshi no Homare “Shiboritate” front label

Koshi no Homare “Shiboritate”

$52.00
Size:720 ml
Quantity:

Freshly pressed fruity sake

Collected immediately after pressing, this fresh sake is sweet and juicy with flavors of pineapple and peach. The finish is clean, wrapped up neatly by a touch of bitterness for balance. At 13% ABV, this is a relatively low-alcohol sake compared to the average of 15%-16%. Recommended food pairings for this invigorating brew include fried fish, grilled foods, and creamy or cheesy dishes.

Characteristics

Brand Koshi no Homare
Brewery Hara Brewing Company
Category Junmai
Subcategory Muroka,  Nama,  Genshu
Taste Profile Rich & Sweet
Rice variety Takanenishiki
Yeast variety Association No. 701
Alcohol 13.0%
RPR ? 65%
SMV ? -5.0
Acidity ? 2.0
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Koshi no Homare “Shiboritate” is cold (40-60°F).
  • Recommended
  • Not Recommended

Region

Koshi no Homare “Shiboritate” - Niigata prefecture

Koshi no Homare is made in Niigata prefecture in the Hokuriku region.

Taste Metrics

Tasting Notes

  • Pineapple

    Pineapple

  • Peach

    Peach

Recommended Pairing

  • Seafood

    Seafood

  • Veggies

    Veggies

Customer Reviews

Delivered with care

All items shipped from our warehouse are monitored for quality. With the help of our shipping partner’s extensive network, we maintain the quality of our items as they make their way around the United States. Extra precautions may be taken for severe weather conditions. Final delivery is made via UPS or other local carriers.

An adult signature from someone who is 21+ years old is required upon delivery for all Tippsy sake orders. No adult signature is required for orders of non-alcohol items.

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