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kubota-junmai-daiginjo

Kubota “Junmai Daiginjo”

Niigata Prefecture

$48.00
720ml
Quantity

Find harmony with every sip

The brewers that dreamed up the famous Kubota sake lineup are proud to present Kubota “Junmai Daiginjo.” From the first scent of pear to the unmistakeable smoothness, this sake graces your taste buds with magnificent flavor. A harmonious balance is found in each sip which we hope will stay with you long after you finish the bottle. By using sustainable methods, Asahi Brewing Company produces sake you can drink with an easy heart.

Characteristics

Category Daiginjo
Subcategory N/A
Taste Profile Light & Sweet
Alcohol 15.00%
RPR ? 50%
SMV ? ±0
Acidity ? 1.3
Values listed are at the time of production.

Serving Temperature

Kubota “Junmai Daiginjo” - best serving temperature
  • Recommended
  • Not Recommended

Region

Kubota “Junmai Daiginjo” - Niigata Prefecture

Kubota is brewed in Hokuriku region.

Taste Metrics

Kubota “Junmai Daiginjo” - taste metrics

Tasting Notes

  • Pear | Melon

Recommended Pairing

  • Shellfish | Fish | Cheese
  • Recommended Pairing
  • Recommended Pairing
  • Recommended Pairing

Asahi Brewing Company (Kubota)

Asahi Brewing Company (Kubota)

Niigata Prefecture

Asahi Brewing Company was established in 1830 with the motto “quality first.” Brewing good sake comes down to making good rice. Not only do they focus on sourcing high quality sake rice, they dedicate their time and effort in their labs to continuously increase the quality of their harvest. Their efforts do not stop there. In order to help sustain the environment, they implemented the ISO14000 system with environmental sustainability. They also participate in various activities to preserve their natural surroundings. Additionally, they hold tea ceremonies, concerts, and cultural events for the local community. The goal is to make a fun, sustainable, and ultimately enjoyable environment with sake.

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