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Kurosawa “Junmai”

Nagano Prefecture


Dive in to this rush of a sake

Kurosawa Brewing Company lays near the source of the great Chikuma river, and produces premium sake. True to the brand, this sake is silky smooth, full-bodied with a slight silver hue to match. Cool and clean, like a rushing river, pop out a bottle to bask in wonderful earthy flavors that go hand in hand with hearty meals. Definitely a must try, whether you’re just dipping your toes or diving in.


Category Junmai
Subcategory Kimoto
Taste Profile Rich & Dry
Alcohol 15.50%
RPR ? 65%
SMV ? 2
Acidity ? 1.8
Values listed are at the time of production.

Serving Temperature

Kurosawa “Junmai” - best serving temperature
  • Recommended
  • Not Recommended


Kurosawa “Junmai” - Nagano Prefecture

Kurosawa is brewed in Nagano Prefecture in the Chubu region.

Taste Metrics

Kurosawa “Junmai” - taste metrics

Tasting Notes

  • Wet Stone |
  • Earth

Recommended Pairing

  • Meat |
  • Fish
  • Recommended Pairing
  • Recommended Pairing



Nagano Prefecture

Born in Japan, Kurowasa has been on the US market for over 20 years, and is now one of the most recognized premium sake brands in the US. Kurosawa Junmai was introduced the US Market in 1998. Since then, Kurosawa is continuously developing different styles of sake. Kurosawa brand works closely with different breweries to develop sake with unique flavor specifically for the American Palate.

Custom Reviews

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