Brewed as a celebration
Specially brewed in 2007 to honor the 10th Anniversary of Kurosawa Sake's introduction to the U.S, this sake continues on the brewery’s custom of crafting unique sake. A curious buttery undertone rounds out delicate, almost rice-pudding flavor. The effect is accented with a fruitier finish. Even 8 years after it's introduction, the Premium Reserve continues to be a crowd pleaser, and won a gold medal at the 2015 BTI World Wine Championship.
Characteristics
| Brand | Kurosawa |
| Brewery | Kurosawa Brewing Company |
| Category | Chubu Region |
| Subcategory | N/A |
| Taste Profile | Light & Sweet |
| Rice variety | Miyamanishiki |
| Yeast variety | N/A |
| Alcohol | 15.0% |
RPR | 49% |
SMV | -1.0 |
Acidity | 1.4 |
Values listed are at the time of production.
Region
Kurosawa is made in Nagano prefecture in the Chubu region.
Taste Metrics
Loading...Tasting Notes
Pudding
Coconut
Cashew
Recommended Pairing
Sushi/Sashimi
Meat
Loading...All about sake
Sign up to receive special offers and sake inspiration!