Oregon State
Pearls bring to mind elegance, abundance and timelessness. Momokawa “Pearl” Junmai Ginjo Nigori distills these concepts into a breathtaking sake. The light vanilla scent lightens the soul before you take a dip into this sake’s delightful creaminess. A tropical wonderland of coconut, pineapple and banana wash over the palate and the heart, making you feel like you’re on an everlasting vacation dancing in the sand and maybe even finding an iridescent pearl.
Momokawa is made in Oregon State.
Pineapple
Banana
Coconut
Seafood
Meat
Cheese
SakéOne
SakéOne has been brewing premium sake longer since 1998. The brewery’s prime location in Oregon’s wine country provides it with pristine water perfect for crafting premium sake. But natural ingredients aren’t the only thing that makes a drinkable sake. The brewery’s dedication quality and the seasoned hands of the brewers themselves is what makes SakéOne stand out. The skill and love coming out of SakéOne is a driving force behind the spread of sake in the United States, and they show no signs of stopping anytime soon.
Explore the world of sake with Tippsy Sake Club, our subscription program with exclusive benefits.
Sign up to receive special offers and sake inspiration!