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Oregon State
Do you like drinking piña coladas or chugging coconut water? Then SakeOne has the sake for you. Coconut lovers will go coco-nuts for Moonstone Coconut Lemongrass. The soothing, silky nigori is an inventive infusion of sweet coconut and light-hearted lemongrass for a touch of tang. The next time you’re hosting a tropical themed bash or taking a summer beach trip, make this sake a part of the plans to guarantee a good time.
Moonstone is made in Oregon State.
Coconut
Meat
Fruits
Cheese
First established in 1992 as a premium Japanese sake importer, SakéOne began brewing sake in Forest Grove, Oregon, in 1997 using the pristine waters of Willamette Valley and exclusive rice produced in Sacramento Valley. Their indomitable spirit and dedication to brewing high-quality sake led them to become America’s first successful craft sake producer. Their current brewmaster, Takumi Kuwabara, brings a mixing of culture and a wealth of expertise in U.S. sake brewing to the table. With his specialization in premium and high-end sake, SakéOne is set to continue brewing loveable and exciting sake for years to come.
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