Hyogo prefecture
For all its mystique, good sake comes down to three things: rice, water and the brewer’s skill. Nihonsakari has all three. Wielding generations of brewing knowledge, Yamadanishiki rice, and the famed miyamizu, a special water, the brewers at Nihonsakari crafted “Fuga,” a sake so graceful and pure it should be in an art gallery. If you’re looking for a true taste of Japan, or just a go-to sake, look no further.
Brand | Nihonsakari |
Brewery | Nihonsakari |
Category | Junmai Daiginjo |
Subcategory | Namachozo |
Taste Profile | Light & Sweet |
Rice variety | N/A |
Yeast variety | N/A |
Alcohol | 16.00% |
RPR | 40% |
SMV | -2 |
Acidity | 1.3 |
Sign up to receive special offers and sake inspiration!