Okunomatsu “Ginjo”

Okunomatsu “Ginjo”

Fukushima prefecture

$33.00
$31.35member price

Traditional taste since 1716

This ginjo has complex lively aromas with a silky light body. It comes with a smooth finish and refreshing aftertaste. Ginjo sake is known for its complexity, depth, range of interesting and diverse flavors and, above all, its balance between acidity and sweetness. This brew is a prime example of ginjo sake.

Characteristics

BrandOkunomatsu
BreweryOkunomatsu Brewing Company
CategoryGinjo
SubcategoryN/A
Taste ProfileLight & Dry
Rice varietyAkitakomachi
Yeast varietyIn House (Okunomatsu)
Alcohol15.00%
RPR
60%
SMV
4
Acidity
1.3
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Tohoku region map
Okunomatsu is made in Fukushima prefecture in the Tohoku region.

Taste Metrics

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Tasting Notes

LicoriceLicorice
FennelFennel

Recommended Pairing

Meat
Meat
Seafood
Seafood

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