Shunnouten “Junmai Daiginjo”
Shunnouten “Junmai Daiginjo” front label

Shunnouten “Junmai Daiginjo”

Sale price$60.00
Size:720 ml
Quantity:

Get the most out of life’s simple pleasures

Yorozuya Brewing Company makes sake with the purpose of gently enhancing their drinkers’ lives. While this junmai daiginjo can stand on its own as an aperitif, it also has the ability to bring out the flavors of your meal. Take in its subtle floral aroma, and taste the essence of Yamadanishiki rice grown locally in Yamanashi prefecture. Serve it chilled and notice how it relaxes as it reaches room temperature.

Characteristics

Brand Shunnouten
Brewery Yorozuya Brewing Company
Category Junmai Daiginjo
Subcategory N/A
Taste Profile Light & Dry
Rice variety Yamadanishiki
Yeast variety Undisclosed
Alcohol 15.5%
RPR ? 50%
SMV ? N/A
Acidity ? 1.4
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Shunnouten “Junmai Daiginjo” is cold (40-60°F) or room temp (70°F).
  • Recommended
  • Not Recommended

Region

Shunnouten “Junmai Daiginjo” - Yamanashi prefecture

Shunnouten is made in Yamanashi prefecture in the Chubu region.

Taste Metrics

Taste metrics not available for Shunnouten “Junmai Daiginjo”

Tasting Notes

  • Rice

    Rice
  • Flower

    Flower

Recommended Pairing

  • Meat

    Meat
  • Seafood

    Seafood

Customer Reviews

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