Takashimizu “Honjozo”
A heartwarming mealtime companion
Presenting a gentle aroma and rich umami, this honjozo is best enjoyed at a warm temperature. Heating it up enhances the presence of succinic acid, which is what makes sake such an amazing beverage to enjoy with food. It is loved by the brewer as an everyday sake to savor with meals; they recommend oden and other stewed or simmered dishes. Relax into this sake’s soft, calming sweetness.
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A heartwarming mealtime companion
A heartwarming mealtime companion
Characteristics
| Brand | Takashimizu |
| Brewery | Akita Shurui Seizo |
| Category | Honjozo |
| Subcategory | N/A |
| Taste Profile | Classic |
| Rice variety | Rice grown in Japan |
| Yeast variety | Association No. 6 |
| Alcohol | 15.5% |
| RPR | 65% |
| SMV | 2.0 |
| Acidity | 1.3 |
Serving Temperature
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Recommended
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Not Recommended
Region
Takashimizu is made in Akita prefecture in the Tohoku region.
Taste Metrics
Tasting Notes
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Rice
Recommended Pairing
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Sushi/Sashimi
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Seafood
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Meat
Customer Reviews
Delivered with care
All items shipped from our warehouse are monitored for quality. With the help of our shipping partner’s extensive network, we maintain the quality of our items as they make their way around the United States. Extra precautions may be taken for severe weather conditions. Final delivery is made via UPS or other local carriers.
An adult signature from someone who is 21+ years old is required upon delivery for all Tippsy sake orders. No adult signature is required for orders of non-alcohol items.
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Due to certain restrictions, we are unable to ship to the following states at this time: SD, UT, AK, AR, MS, AL and VT. Other shipping restrictions include certain regions of IL, OK, NJ, KY, MA, DE, MI, RI and TX.
We pack and ship products as soon as possible once your order has been placed. But shipping takes time! Please be aware that it may take up to 7 days to be delivered. It may take as many as 2 weeks for orders to arrive in TX, IL, NJ and OK.