To be cherished with every sip
This junmai ginjo is a favorite of new and seasoned sake drinkers alike. With its bright, pale lemon, appearance and nose of pronounced strawberry, peach melon and white flowers this sake is a delight.
Characteristics
| Brand | Yuki-no-bosha |
| Brewery | Saiya-Brewing-Company |
| Category | Junmai Ginjo |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Akita-Sakekomachi |
| Yeast variety | In-House |
| Alcohol | 16.0% |
RPR | 50% |
SMV | +1.5 |
Acidity | 1.5 |
Values listed are at the time of production.
Serving Temperature
Recommended
Not RecommendedRegion
yuki-no-bosha is made in Akita prefecture in the Tohoku region.
Taste Metrics
Loading...Tasting Notes
Mango
Strawberry
White Pepper
Recommended Pairing
Fruits
Cheese
Sushi/Sashimi
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