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Suehiro “Gensai” Daiginjo, standing in front of a product box
Suehiro “Gensai” Daiginjo, lying inside a product box
Suehiro “Gensai”
Suehiro “Gensai” front label
Suehiro “Gensai” Daiginjo, standing in front of a product box Thumbnail
Suehiro “Gensai” Daiginjo, lying inside a product box Thumbnail
Suehiro “Gensai” Thumbnail
Suehiro “Gensai” front label Thumbnail

Suehiro “Gensai”

Fukushima prefecture

$170.00 
$170.00
$161.50 member price
Quantity
- +
$170.00

As fresh as the day it was bottled

Gensai has a scent like white flowers blossoming on a linden tree. The Yamadanishiki rice is polished down to a minute 35%, leading to the rich taste. The richness offsets the higher alcohol content. With both umami and sourness, Gensai is sure to awaken your taste buds. A good drink for big occasions.

Characteristics

Brand Suehiro
Brewery Suehiro Brewing Company
Category Daiginjo
Subcategory N/A
Taste Profile Light & Dry
Rice variety Yamadanishiki
Yeast variety N/A
Alcohol 17.0%
RPR ? 35%
SMV ? +4.0
Acidity ? 1.3
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Suehiro “Gensai” is cold (40-60°F).
  • Recommended
  • Not Recommended

Region

Suehiro “Gensai” - Fukushima prefecture

Suehiro is made in Fukushima prefecture in the Tohoku region.

Taste Metrics