Hatsumago “Junmai”

Yamagata Prefecture

$28.50
720ml
Quantity

A timeless taste born from tradition

The brewery, located in the cool coastal area of northern Japan, has focused on the traditional Kimoto-brewing method for 100 years. This labor-intensive production style shows the commitment to quality by the founder and it hasn't changed from the inception of the brewery. Don't let the name "grand-children" fool you because its authentic medium body sake fit for seasoned tasters. The fruity flavors are a great representation of authentic brewing and the name implies infinite commitment to the quality.

characteristics

Category
Junmai
Subcategory
Kimoto
Taste Profile
Light & Dry
Alcohol
15.5%
RPR?
60%
SMV?
+2.0
Acidity?
1.4

Values listed are at the time of production.

Serving Temperature

  • Recommended
  • Not Recommended

Region

Hatsumago is brewed in Yamagata Prefecture in the Tohoku region.

Taste Metrics

Tasting Notes

  • Apple
  • Anise
  • Walnuts

Recommended Pairing

  • Meat
  • Cheese
  • Fish

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