Saga prefecture
A fresh creation from Amabuki brewery. Strawberry flower yeast is used to give this sake a refreshing sweetness and fruitiness that is reminiscent of plump, ripe strawberries. A succulent bottle loaded with pleasing flowery aromas accompanied by a fresh sourness that gradually reaches your palate.
Brand | Amabuki |
Brewery | Amabuki Brewing Company |
Category | Junmai Ginjo |
Subcategory | Nama |
Taste Profile | Rich & Dry |
Rice variety | Omachi |
Yeast variety | Flower Yeast (Strawberry) |
Alcohol | 16.00% |
RPR | 55% |
SMV | +1.0 |
Acidity | 1.8 |
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