Ichinokura “Sake Plus”

Ichinokura “Sake Plus”

Miyagi prefecture

$58.00

What will you add to it?

Ichinokura “Sake Plus” is a bright, fun, new product they want you to enjoy with something else — hence the “plus.” Enjoy it on the rocks, cut with soda, or with anything else you have at home; the juicy flavors will enlighten you. They actually added some sake to the main fermentation mash, and also used local table rice to give you a long-lasting flavor.

Characteristics

BrandIchinokura
BreweryIchinokura
CategoryFutsushu
SubcategoryN/A
Taste ProfileRich & Sweet
Rice varietyHitomebore
Yeast varietyAssociation No. 1901 Lineage (Karg1901)
Alcohol17.0%
RPR
N/A
SMV
-40.0
Acidity
3.2
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Tohoku region
Ichinokura is made in Miyagi prefecture in the Tohoku region.

Taste Metrics

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Tasting Notes

OrangeOrange
MangoMango

Recommended Pairing

VeggiesVeggies
SeafoodSeafood
FruitsFruits

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