Finely crafted sake, a masterpiece
Suehiro brewery's "sake philosophy" created this truly satisfying sake. The Suehiro Ken features a rich, juicy flavor with hints of peach and melon. Whip out a cold bottle on those lazy summer days to slip into refreshing contentment. The dry finish adds a surprising lift that gets better with each glass. A must try. The alluring bottle design tops off the sake's presentation, sure to make a splash when you fill your guests' glasses.
|Brewery||Suehiro Brewing Company|
|Taste Profile||Light & Dry|
- Not Recommended
Suehiro is made in Fukushima prefecture in the Tohoku region.
Suehiro Brewing Company
Founded at the end of Edo era in 1850, the traditional wooden storefront designated as historical heritage of the prefecture has been protected by “onigawara” (the roof ornament shaped as a demon). They hang a large, round decoration made of fresh cedar leaves to announce freshly brewed sake every year. The color of the ornament changes to brown as time goes by, indicating the age of the sake they brewed. The local Mount Seaburi emerged from an eruption 1.8 million years ago, and the water that now flows through its natural limestone is delicate as silk. The brewery still has five active wells where this water flows. They have 100 contract local farmers with whom brewers work closely.Learn more
Tippsy Sake Club
Our sommelier will recommend sake according to your taste when you join Tippsy Sake Club. Also enjoy:
- Members-only prices
- Discounted shipping
- An exclusive sake cup with your first club order
- and more!