Dassai Blue “50” Dry
Dassai Blue “50” Dry front label

Dassai Blue “50” Dry

Sale price$35.00
Size:720 ml
Quantity:

Some like it dry

Dassai Blue Sake Brewery has crafted an alternative version of Dassai Blue “50” to give it a slightly drier impression. Like its progenitor, it balances the brightness of pineapple and lemon with sweet flavors of almond and caramel. But if you try them side by side, you’ll notice a difference in the tasting experience that is the result of an exceptional level of craftsmanship and attention to detail.

Characteristics

Brand DASSAI Blue
Brewery DASSAI Inc.
Category Junmai Daiginjo
Subcategory N/A
Taste Profile Light & Dry
Rice variety Yamadanishiki (grown in Arkansas)
Yeast variety Undisclosed
Alcohol 14.0%
RPR ? 50%
SMV ? N/A
Acidity ? N/A
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Dassai Blue “50” Dry is cold (40-60°F).
  • Recommended
  • Not Recommended

Region

Dassai Blue “50” Dry - Yamaguchi prefecture

DASSAI Blue is made in Yamaguchi prefecture in the Chugoku region.

Taste Metrics

Taste metrics not available for Dassai Blue “50” Dry

Tasting Notes

  • Pineapple

    Pineapple
  • Melon

    Melon

Recommended Pairing

  • Aperitif

    Aperitif
  • Seafood

    Seafood

Customer Reviews

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