Born “Tokusen” Junmai Daiginjo and Hakkaisan “Yukimuro” 3 years Snow Aged Junmai Daiginjo with a clear glass, served with spinach ravioli

High-End Sake Set

$167.20member price

Because you deserve it

Add even a little bit more attention to the already artisanal sake, and you have one you’ll want to put on a pedestal. Starting with the rice selection and the extensive time that the rice is milled, to the special way it is matured, these are sake that have gone through extra care to make the flavors a bit more delicate and complex. It’s worth slowing down to treat yourself to these bottles that have traveled from renowned breweries in Japan.

first package

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Tasting card

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Tippsy Tribune

Tippsy’s quarterly newsletter

Curated for stylish & sophisticated

“I always reach for the top shelf. My ideal drink is elegant and refined.”

Sake for every occassion

Keeping it casual

It’s as easy as filling your favorite glass. (Or shop our sake ware collection for more options!)

Hot, cold and everything in between

Drink sake at different temperatures for exciting new tasting experiences.

With love, from Japan

Enjoy 400+ authentic products from the birthplace of sake

Challenge your perspective

profile picture Hannah Loewentheil

I love sake, but I’ll be honest: until recently, I didn’t know much about it besides for the very basics….In the same way that there are many different kinds of wine and words to help you navigate the bottles you like best, there are lots of different kinds of sake, too.

Hannah Loewentheil

Contributor at Buzzfeed

profile picture Justin Waldron

Tippsy is a trip to Tokyo in a box. You will experience authentic Japanese craftsmanship in your living room, and change the way you and your friends think about sake.

Justin Waldron

Co-founder of Zynga and

profile picture Richard Geoffroy

Sake is the identity, the DNA of Japan. It is proudly local, yet it has the potential of being universal and speaking to the diverse cultures of the world and their great cuisines. I believe the capacities of sake are immense, and that it rightly deserves to be internationally perceived on a par with wine at its highest.

Richard Geoffroy

Former cellar master for Dom Pérignon Champagne, founder of IWA Sake

profile picture Stephen Allison

Sake is a captivating and diverse beverage. Any wine, beer or cocktail enthusiast will find much to appreciate in this rapidly developing beverage category.

Stephen Allison

Contributor at Drinkhacker

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