Tippsy Sake Blog

How did you fall in love with sake? Most people say that it was love at first sip, but for me, it was love at first sight. My first encounter with auth...

Utah, home of the Mormons, is the last place one would expect to find a norm-shattering sake brewery. The dominant religious group is famously opposed ...

WAKAZE France is a brewery known for its experimental approach to sake making. They take inspiration from French winemaking traditions and methods, suc...

Asahi Shuzo Co., Ltd. (Dassai), based in Yamaguchi prefecture, is famous for their Dassai sake brand, which is committed to making only the best qualit...

Where: Second floor, 4 Chome−11−28, Nishiazabu, Minato, Tokyo, Japan Hours: 6 p.m. to 11:30 p.m. (Tues-Fri); 3 p.m. to 11 p.m. (Sat, Sun, holidays) “I...

The American craft sake scene has grown steadily in the last 10 years, with the number of breweries increasing from roughly a dozen in 2013 to nearly 3...

With a rich history spanning over 350 years, Otokoyama treasures its traditions and historical significance — but it also embraces the frontier spirit,...

The way Chef Christine Lau’s fingers nimbly fold the wontons as she carries on in conversation is clearly muscle memory. But it’s more than just practi...

Unregular Pizza lives by the slogan, “Pizza for irregular times.” Perhaps that explains why husband-and-wife team Gabriele Lamonaca and ​​Paola Sinisga...