Urakasumi

Saura

Urakasumi “Karakuchi” Honjozo, with a tokkuri and ochoko, served with a grilled shrimp and petite tomato
Urakasumi “Karakuchi” Honjozo, with a tokkuri and ochoko, served with a grilled shrimp and petite tomato
HonjozoUrakasumi “Karakuchi” Honjozo
$39.00/720 ml
Urakasumi “Zen”
Urakasumi “Zen”
Junmai GinjoUrakasumi “Zen”
$68.00/720 ml
Urakasumi “Junmai”
JunmaiUrakasumi “Junmai”
$36.00/720 ml
Sold out
Urakasumi “Hiyaoroshi”
JunmaiUrakasumi “Hiyaoroshi”
$47.00/720 ml
Sold out
“Saura” Tenugui, Urakasumi
“Saura” Tenugui, Urakasumi
Brewery GoodsUrakasumi Tenugui
$20.00/13.5 inch (W) × 35 inch (H)
Sold out
Urakasumi “Shiboritate”
Urakasumi “Shiboritate”
JunmaiUrakasumi “Shiboritate”
$51.00/720 ml
Urakasumi “M”
Urakasumi “M”
Junmai DaiginjoUrakasumi “M”
$148.00/720 ml
Sold out
“Saura” Tenugui Shiogama
“Saura” Tenugui Shiogama
Brewery GoodsUrakasumi Tenugui (Shiogama)
$20.00/13.5 inch (W) × 35 inch (H)
Sold out
“Saura” Tenugui, Sakezukuri
“Saura” Tenugui, Sakezukuri
Brewery GoodsUrakasumi Tenugui (Sakezukuri)
$20.00/13.5 inch (W) × 35 inch (H)

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Appendix

Glossary of Sake Terms

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