Kochi Prefecture

Tsukasabotan “Yuzu”
Other

Tsukasabotan “Yuzu”

Brimming with invigorating citrus
$38.00
Suigei “Tokubetsu Junmai” with a tokkuri and a guinomi, served with tempura
Junmai

Suigei “Tokubetsu Junmai”

Harmonious with any dish
$28.00
Suigei “Koiku 54”
Junmai Ginjo

Suigei “Koiku 54”

Savory and sour, the best of both worlds
$34.00
Suigei “Harmony”
Junmai Daiginjo

Suigei “Harmony”

Add some fruity fun to the table
$36.00
Tosatsuru “Azure”
Ginjo

Tosatsuru “Azure”

Deep-sea sake!?
$38.00
Suigei “SHO”
Junmai Daiginjo

Suigei “SHO”

Breaking the mold
$99.00
Tsukasabotan “Senchu Hassaku”
Junmai

Tsukasabotan “Senchu Hassaku”

Dry-lover's delight
$56.00
LimitedNewSeasonal
Tsukasabotan “Senchu Hassaku” Hiyaoroshi
Junmai

Tsukasabotan “Senchu Hassaku” Hiyaoroshi

Bold yet balanced
$45.00
Suigei “MANN”
Junmai Daiginjo

Suigei “MANN”

Serving up style
$200.00
Sold out
Tsukasabotan Bekuhai Game Kit
Goodies

Tsukasabotan Bekuhai Game Kit

Play if you dare!
$45.00
Sold out
Tsukasabotan “Senchu Hassaku” Subzero Nama
Junmai

Tsukasabotan “Senchu Hassaku” Subzero Nama

Ultra dry, ultra delicious
$49.00

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

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